The Omnivore's Dilemma

a Natural History of Four Meals
Title rated 4.2 out of 5 stars, based on 415 ratings
A national bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain us -- whether industrial or organic, alternative or…

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